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Lard replaces shortening, with no additives, containing zero trans fatty acids. Made with nutritious and healthy Anchor butter from New Zealand. Fresh scallions and lard are added for a delicious taste and a fragrant aroma; the pastry is thick and fragrant with scallions, with a bright yellow color and a fragrant and oily onion aroma.
Fresh scallions and lard are added for a delicious taste and a fragrant aroma which is the taste of Shanghai. The pastry is thick and fragrant with scallions, with a bright yellow color and a fragrant and oily onion aroma. Only three minutes, so convenient and fast.